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Exploring Seattle: Volunteer Park Cafe
Until Monday, when we were graced with fleeting snow flurries, Seattle was experiencing some lovely Spring weather. Sunny, with highs of 60 degrees and cherry blossoms in full bloom. Saturday morning...
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Kale and Wild Rice Salad
Applying for grad school sucked up so much of my time and energy that I seemed to have settled into a rut eating out while I am at work, and giving in to sugary sweets in the afternoon. Gross. Now that...
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Banana Cupcakes with Vanilla Buttercream
Lying in bed Sunday morning, I nursed my too-many-whiskey-gingers induced hangover with three pints of water, a french press of stumptown and an hour long phone call with mi mejor amiga in New York....
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I ♥ blondies
There is an adorable cafe in my neighborhood with the most amazing brown butter blondies. A perfect Saturday involves coffee in bed with my sweet, a yoga class finished with a Mary Oliver poem during...
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Blueberries, Basil, Balsamic, Oh My!
I just ate the most amazing salad – full of fresh corn, blueberries, basil and quinoa. Although I usually enjoy the result, I tend to cringe at the idea of putting delicious summer fruits into savory...
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Halibut in Parchment with Fennel and Oranges
It’s funny that out of the handful of recipes I have on this blog, this is my second post about fish, because I’ve only cooked fish three times in my lifetime. I had my parents over to our house last...
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Procrastination Station: Epic Chocolate Chip Cookies
I have a lot of studying to do today. As a result, I’ve made these cookies, scrubbed the floors and the cupboards, done two loads of laundry and all the dishes, and am about to paint a closet, weed in...
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Roasted Roots! Huzzah!
Its been raining at least once a day for the past two weeks, I’ve packed away my sandals and busted out my collection of opaque tights and have traded the glory of fresh tomatoes for apples and pumpkin...
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Finally Friday.
I’m supposed to be writing I will am write writing a thesis this year. It will be the culmination of a three year dual masters program that I’m looking forward to finishing come June 2013. We’re on a...
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Sue’s Butterscotch Brownies
I haven’t made the cinnamon pull apart bread yet. Somehow, I managed to not be distracted by my kitchen this weekend (I had delicious chilaquiles here instead!). Here I am on a rainy Tuesday, trying to...
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